Cheese Sticks


    • ½ cup grated cheddar cheese
    • 1 tea sp. (heapful) cheese spread
    • ½ cup minced onion
    • Dash of Salt (to taste, black pepper coriander (finely cut)
    • 2 tsp (leveled) G.F Wheafree Maida.

    To make Sugar syrup

    • 1Kg Sugar
    • 400ml Water



    To make syrup:

    - Prepare one string sugar syrup by dissolving sugar in the water on flame.

    To make GulabJamun:

    - Mix Maida, Khoya, Sodium bicarbonate and Ammonium bicarbonate and make smooth dough.

    - Shape them into small balls.

    - Make sure there are no cracks.

    - Deep fry them on slow flame until they are dark brown.

    - Soak/ Immerse in sugar syrup for an hour.

    - Take them out and serve hot with a little of sugar syrup.

    - Recipe By: Wheafree Kitchen