|Dimensions||15 × 8 × 5.5 cm|
Sugar, Hydrogenated Vegetable Fat, Bengal Split Gram, Rice, Maize, Black split Gram, Brown Rice, Sorghum, Maize Starch, Skimmed Milk Powder, Custard Powder, Invert Sugar, Baking Powder, Leavening Agent (E503ii), Dextrose Monohydrate, Soya Lecithin, Preservatives(E330), Salt, Permitted Flavours, Emulsifiers (E435, E471). Synthetic Food Colour (E142)
Energy: 469.31 Kcal, Proteins: 6.94g, Total Fats: 26.73g, Sat. Fat: 13.60g, Trans Fat: 1.87g, Mono Sat. Fat:9.35g, Poly. Unsat. Fat:1.60g, Carbohydrate:50.25g, Sugar: 33.05g,
Milk , Soya
Strawberry Cream Biscuits (200g)
- 100% NATURAL AND HEALTHY GLUTEN FREE INGREDIENTS: Wheafree Gluten Free Products are a pure and wholesome blend of gluten free ingredients. The products are certified with ISO-22000 and FSSAI licensed. This makes them suitable especially for those who are Celiac/gluten intolerant and also for those who simply love to eat gluten free.
- Health or Taste? Now no need to compromise
- STORAGE INSTRUCTIONS: Store in a cool, dry & hygienic place to protect from insects, pests and strong odours
- SHELF LIFE: 6 Months from the date of manufacturing.
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