Wheafree Gluten Free Rice Pasta (250g)
With Wheafree Rice Pasta you can cook traditional pasta delicacies at home. Get creative in the kitchen with these easy-to-cook gluten free Rice Pasta. You can pair them well with a variety of sauces and vegetables. It is an ideal meal for those who are celiac, gluten intolerant, vegan and vegetarian families. Simply cook and savour the delicious goodness of Wheafree Rice Pasta.
How to make
Boil the water in a wide mounted container and take 1 litre of water for every 125 grams of dry pasta.
To the boiling water, add dry pasta, a pinch of salt and 5-10ml of cooking oil. Stir the pasta periodically and let it cook for 10-15 minutes. Take a piece to ensure it has no dry center. Drain the water and rinse in cold water. Smear the drained pasta with 1 teaspoon of cooking oil.
Put the pasta in a pan and add any sauteed vegetables and sauces of your choice. Toss well & serve.
Jyoti Chhabra –
My husband has wheat allergy so he could eat normal pasta or macroni…when I saw this product…i got solution to his problem. The taste is awesome .we liked it very much.
Mahesh –
If you love PASTA, then this is a must try dish for them.
It’s extremely delicious.
Abhinav Tandon –
Value for money
Prakash Gurnani –
Very good gluten free pasta. Can be used to make all the recipes that one uses for regular pasta. The quality of the pasta is also good; despite being rice based, it does not stick too much to the cooking pan even with olive oil or any other oil. Wheafree has other good products too! Enjoy
Am 1 –
Good product