Gluten free Baking powder is one of the baking essentials and is used to give your baked goods a lighter texture and fluffiness. Wheafree Baking Powder is 100% gluten free double acting leavening agent that enhances the taste of your baked goods. You can add our baking powder to bake a number sweet and savoury items and since it has a neutral taste you do not have to worry about any bitterness just make sure you add it according to the recipe you are following.
Usage: Take 1 tbsp (approx. 25g) of Wheafree Baking Powder for 1Kg of flour.